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58/R/CB/2 and 58/W/CB/2 Barley - N and Residual Dung N P K and Salt

Book: Yields of the field experiments 1958
Collection: Yields of the Long Term Experiments
Year of Publication : 1959
Book DOI: https://doi.org/10.23637/ERADOC-1-181
Reference:
Rothamsted Research (1959) 58/R/CB/2 and 58/W/CB/2 Barley - N and Residual Dung N P K and Salt in : Yields of the field experiments 1958 - pp 90 - 92
Copyright: Lawes Agricultural Trust
Creator: Rothamsted Experiemental Station
Publisher: Rothamsted Research
This work is licensed under a Creative Commons Attribution 4.0 International License.
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Yields of the field experiments 1958

Title	Pages
Yields of the Field Experiments 1958	1
Yields of the Field Experiments 1958 - Results	1
Contents 1958	2
Classical Experiments	4
58/R/A/1 Broadbalk - Wheat	4
58/R/A/2 Hoosfield - Barley	6
58/R/A/3 Hoosfield - Wheat After Fallow	7
58/R/A/3 Agdell - Grass	8
58/R/A/4 Barnfield - Mangolds and Sugar Beet	9
58/R/A/5 Park Grass - Hay	11
58/R/A/6 Hoosfield Exhaustion Land - Barley and Multiple Crops	12
58/R/A/7 Rothamsted Garden - Clover	17
58/W/A/8 Stackyard Woburn - Wheat	18
58/W/A/8 Stackyard Woburn - Barley	18
Long-term Experiments	19
58/R/BA/1 Three-course Rotation	19
58/R/BA/2 and 58/W/BA/2 Six-course Rotation - Cereal Strips	26
58/R/BB/1 Ley and Arable Rotations	30
58/R/BC/1 Reference Plots	51
58/W/BD/1 Green Manuring	55
58/W/BE/1 Ley and Arable Rotations	59
58/W/BF/1 Market Garden Soil	68
58/W/BG/1 Irrigation	71
Short-term Experiments	76
58/R/CA/1 Winter Wheat - Seed Rates, Sowing Dates and N	76
58/R/CA/2 Winter Wheat - Uptake of N	78
58/R/CA/3 Winter Wheat - Varieties and N	80
58/R/CA/4 Winter Wheat - Levels and Times of N	81
58/R/CA/5 and 58/W/CA/5 Spring Wheat - Combine Drilling of N	82
58/R/CA/6 and 58/W/CA/6 Spring Wheat - Levels and Time of N	84
58/R/CA/7 and 58/W/CA/7 Spring Wheat - Varieties and N	86
58/R/CB/1 Barley - N P and Residual Dung N P K	88
58/R/CB/2 and 58/W/CB/2 Barley - N and Residual Dung N P K and Salt	90
58/R/CB/3 and 58/W/CB/3 Barley - Combine Drilling of N	93
58/R/CB/4 and 58/W/CB/4 Barley - Levels and Time of N	95
58/R/CB/5 and 58/W/CB/5 Barley - Varieties and N	97
58/W/CB/6 Barley - K and Residual N Fertilizers	99
58/W/CB/7 Barley - N and Residual Dung N P and K	101
58/R/CC/1 Spring Oats - Varieties and N	103
58/R/CD/1 Cereals and Beans - Rotations	104
58/R/CE/1 Spring Beans - Control of Aphids (Seed Rates and Spraying)	106
58/R/CE/2 Beans - Time of Sowing, Spraying P and K	107
58/R/CF/1 Potatoes - Control of Skin Spot ("seed" Treatment)	109
58/R/CF/2 Potatoes - Control of Blight (Copper Spray)	110
58/R/CF/3 Potatoes - Virus Spread (Insecticides)	112
58/R/CG/1 Grass - N Fertilizers	113
58/R/CG/2 Grass - N and K	115
58/R/CG/3 Grass - Species and N	116
Miscellaneous Data	118
58/E/2 Meteorological Readings - Rothamsted	118
58/E/2 Meteorological Readings - Woburn	119

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58/R/CB/2 and 58/W/CB/2 Barley - N and Residual Dung N P K and Salt

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Yields of the field experiments 1958